Canning with The Diva!™

What is Fermentation and How to Create Raw Sauerkraut in a Jar

February 13, 2021 Diane Devereaux, The Canning Diva® Season 1 Episode 10
Canning with The Diva!™
What is Fermentation and How to Create Raw Sauerkraut in a Jar
Chapters
Canning with The Diva!™
What is Fermentation and How to Create Raw Sauerkraut in a Jar
Feb 13, 2021 Season 1 Episode 10
Diane Devereaux, The Canning Diva®

In the episode, Diane, The Canning Diva® shares with you valuable information about the fermentation process, its many health benefits and gives listeners an easy recipe using green cabbage. Home canning offers several ways to use natural fermentation, which is different from pickling. Fermentation is one of the simplest methods of preserving food and has the added benefit of making the food more nutritious. Learn how to create sauerkraut in a jar using cold storage so you may enjoy it in meals throughout the year. 

Show Notes

In the episode, Diane, The Canning Diva® shares with you valuable information about the fermentation process, its many health benefits and gives listeners an easy recipe using green cabbage. Home canning offers several ways to use natural fermentation, which is different from pickling. Fermentation is one of the simplest methods of preserving food and has the added benefit of making the food more nutritious. Learn how to create sauerkraut in a jar using cold storage so you may enjoy it in meals throughout the year.